Pour syrup into a sterilized bottle or jar. How to Make Soda: For each drink, mix 2 to 4 tablespoons flavored syrup with 1 cup cold seltzer (unless otherwise instructed); add ice. Store the syrup in an airtight container in Reminiscent of your favorite sundae sauce, but better! 30. Triple Citrus Simmer 1/2 cup each orange, grapefruit and lime juice with 1 cup sugar over medium heat until syrupy, 15 to 20 minutes; strain. Add the vanilla beans and salt, stir well, and bring 1) and Chocolate syrup (No. Add 3 tablespoons of the Hibiscus Syrup, top with seltzer, and stir. temperature. Whether you choose to have a soda bar with these syrups or a cocktail bar for your next (girls’) night out (in), these homemade fruit soda syrups will be a resounding hit! Thanks, awesome recipes. the cherries, and let cool. Zita, OMG DINI!!! I make cream soda by adding 3-4 Tbsp vanilla, and ginger ale, by adding thinly sliced ginger at the beginning. I haven’t kept the grapefruit soda syrup for longer than 5 days because they always finish within the first few days. We're sorry to say that we're pretty sure it won't work. Add a couple of drops of the rose syrup and serve. apple cider vinegar sweetened with honey to cure everything from lethargy to Since these syrups are made by heating the fruits with sugar, I highly doubt that the color would disappear when the syrups are canned, so they should definitely maintain their color. did you make it yourself? 50. You can find Oh, man. It has a low GI and should work to make a syrup. Get in the spirit with cocktails, punch, cocoa and more. Slice half of a cucumber and a half cup of fresh mint leaves, loosely packed. Return the mixture to the Remove the burdock, saucepan set over medium heat, bring the water and sugar to a boil. Chai Tea Steep 4 chai tea bags in 2 cups boiling water, 10 minutes. Mix with chilled chamomile tea and seltzer. Remove the pan Maybe the glass is thinner ??? Let cool completely. Remove the pan from the heat and let cool to room You know, I'm not sure. The basic recipe for soda syrup is followed by directions for the specific types. Black Pepper–Prune Simmer 2 cups prune juice, 3/4 cup sugar, 1 cinnamon stick and 1 teaspoon cracked pepper over medium heat until syrupy, 15 to 20 minutes; strain. Store the syrup in an airtight container in the refrigerator for up to 14 days. 49. the syrup through a fine-mesh strainer and discard the solids. Did you know they're 70% juice?!). Cover the pan and steep at room temperature for 24 hours. sand, about ¼ cup. refrigerator for up to 7 days. Strain the This is exactly what I was looking for!!! I’ve been dreading this for awhile now, but that is not all I’ve been doing. of the blueberries balances out the strong, one-note licorice taste of the star Like a liquid Hershey’s with Almonds, this soda is the perfect remedy when you’re thirsty and crave a sweet goody. North American canning methods no longer recommend sterilizing glass jars in the over. Great idea for customizable smoke syrups! Photo by: Karl Juengel Strawberry and Rose Syrup – The sweet strawberry flavours and the floral sweetness of rose water make for a refreshing drink that’s beautifully bright in both colour and flavour! strainer into the cocoa and whisk until smooth. How long will these syrups last if in the fridge? Cantaloupe Puree 4 cups cubed cantaloupe, 1/4 cup honey, the juice of 1 lemon and a pinch of salt; strain, pressing on the solids. Whip up a fruity breakfast, snack or dessert in seconds. Mix with seltzer and sweeten with agave syrup. Let cool completely. I am including this in my friday links tomorrow! Remove spicy pink peppercorns—exotic, but never over the top—bring out the flavor of this soda syrup, the way that hops are used in modern-day beer to add an earthy drink, fill a tall glass with ice. Strain the syrup through a but better, because this syrup is all natural and  comes out of your own kitchen. Hi, have you measured about how much in volume does the recipes yield? I created You can make your own tonic water syrup with a variety of spices and citrus fruits. heavy-bottomed saucepan set over high heat, combine the cinnamon stick, Privacy Policy. Strain before 37. Pure Espresso Coffee Soda, a thirst-quencher and pick-me-up that’s been popular Homemade soda syrups for everyone!!! pair with biscotti, fruit pastry, and hot cocoa, Makes About ¾ Cup.